Description
A comprehensive study tracing the procuration and preparation of food from pre-history. 112pp. Price clipped and DJ discoloured.
Author: Egon Larsen
Publisher: Frederick Muller Ltd, London, 1977
Edition: First Edition
Food – Past Present and Future
£7.00
Additional information
| Weight | 0.4 kg |
|---|---|
| Author | Egon Larsen |
| ISBN | 0584102933 |
| Publisher | Frederick Muller Ltd, London, 1977 |
| Condition | |
| Size | 7¾" – 9¾" tall |
| Binding |
